Ghost Pepper Curds and Igor’s Classic Grilled Cheese at Mousehouse Cheesehaus

My wife and I were heading back from a weekend in Milwaukee when we spotted this building on the side of Interstate 94, just outside Madison: MOUSEHOUSE. My wife lost it. I had already...

Boosted! A Home-Brewer and a Home-Brew Walk into Pitchfork …

I'm sitting at the Pitchfork Brewery taproom when a man walks in with a growler. When head brewer Mike Fredricksen steps over to say hello, the man introduces himself as "the guy you gave all...

Boosted! A Weekend in Paisan’s Wisconsin

It was Saturday night in Paisan's Wisconsin. Their first gig of the weekend was in Hudson, the pretty-much-Minnesota suburb known mostly for being where the Twin Cities buys liquor on Sundays. If you came...

Dwight, Ricardo and Penelope: Good Words with Grant Pauly of 3 Sheeps

I met up with 3 Sheeps head brewer and co-founder Grant Pauly at O'Gara's last week and asked him all kinds of practical questions: What would his opposite be like? What's on his perfect egg sandwich?...

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